02035819200
3 to 5 working days
Utilising high efficiency cast iron tube fired burners to provide a large heat transfer area and fast recovery, the Imperial IFS-50 has the ability to meet every kitchen’s requirements. The unique baffle and deflectors inside the tubes diffuse heat to the tube wall, ensuring heat is spread evenly, and the snap acting thermostat provides temperatures of up to 204 ˚ C. The unit has two large nickel-plated wire mesh fry baskets and stainless steel fry pot, front, sides, door, stub back & basket hanger which make for easy and simple cleaning. Food quality is also improved by the large cool zone, which captures food particles and keeps them from carbonising in the fry zone, reducing taste transfer.
* Capacity 27 litres
* Output 40kgs chips per hour
* Temperature range 93 – 204C
* Nickle basket size 159 x 305 x 133 mm
* 2 Large nickle basket with polyurethane coated handles
* Large cool zone area below tubes
* Very fast heating time for oil
* Full heat shield behind the control panel
* Cool zone captures food particles prolonging oil life
* Large heat transfer area rapidly heats oil
* Fine mesh crumb screen
* Tube fired burner located inside frypot
* High efficiency cast iron tube-fired burners
* Tubes are precision welded on the outside of the frypot.
* Welds are robotically welded for consistency
* Millivolt temperature control circuit.
* Full heat shield behind control panel
* Stainless steel double panel door
* Recessed bottom for drain accessibility
* Comes with legs, castors optional see below
* Stainless steel exterior, baskets, hanger and frypot
* Weight 114kg
* Natural gas or LPG selectable from the options below
* Gas 140,000 BTU’s, 3/4 inch BSP
* H914 x W394 x D762mm
777 Romford Road, E12 5AN , NewHam, London.
Monday to Saturday
Opening Time:
10.00am to 6.00pm
Phone Number : 02035819200
Email : [email protected]
