02035819200
3 To 5 Working Days
Designed for cooking a huge variety of food, the Middleby Marshall Conveyor oven bakes both faster and at lower temperatures than other ovens. Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The steams of hot air remove the boundary layers of cool heavy air which tend to insulate the product resulting in rapid baking, without burning. The Conveyor oven is also extremely easy to clean, since many parts are removable.
Bake Operating Temperature 300°-600°F 149°-315°C
Time Range 1 1/4 -33 minutes
Belt Width: 33.5″ (851mm)
Baking Zone: 40.5″ (1029mm)
Output: 107 x 12″ pizzas / hour (Estimated)
Dimensions: 1943mm x 1524mm x 1197mm (W x D x H)
Power: Electric – 27kW (3 Phase Only)
Heating Zone 121.5” 3086 mm
Baking Area 27 ft² 2.511 sq m2
Belt Length 76.5” 1943 mm
Overall Length 76.5” 1943 mm
Height (5”/127 mm legs)* 77.625” 1972 mm
Depth 60” 1524 mm
Ship Weight 3300 lb. 1498 kg
Ship Cube 396 ft3 11.09 m
777 Romford Road, E12 5AN , NewHam, London.
Monday to Saturday
Opening Time:
10.00am to 6.00pm
Phone Number : 02035819200
Email : [email protected]
